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Souper Sunday
February 25, 2018 @ 12:00 pm - 4:00 pm

Savor a piping hot bowl of soup and take the chill off winter at our “Souper Sundays” series! Each Souper Sunday will feature a different gourmet soup prepared by a local chef. Pairings will be suggested with one or more of our wines.
On Sunday, Feb. 25, we’ll be featuring Potato and Leek Soup by Denson’s from Colonial Beach, VA. Denson’s will also be on-site with additional food items available for sale, including Fried Oysters, Oyster Sandwiches and Apple Cobbler.
Live music will be performed in our heated indoor pavilion by Kathy Mapp from 1-4pm.
Advance tickets will include a bowl of soup, bread, a glass of wine and souvenir wine glass for $15. Advance tickets are available at the link below or by calling us at 804.224.8687. All food and wine will be sold separately on the day of event.
Tastings of our award-winning wines will also be available. Normal tasting fees will apply; Estate Club members will receive complimentary wine tastings at the event.
Guests may bring additional food items to enjoy but no outside alcohol is permitted.
Advance tickets:
Advance ticket sales have ended for this event. Food will be available for sale at the event on a first-come, first-serve basis.